It’s the food combination we never knew we wanted, but it has become incredibly clear that it’s everything we needed. Two Kellogg’s brands, Pop-Tarts and Eggo, have come together to create the new Frosted Maple Syrup Flavor pastries. If there were any doubt that the parent company knows how to do breakfast properly, this just squashed all of that.
Pop-Tarts is the master of pastries and Eggo has perfected the fine art of frozen waffles. When you bring those two together, we get a flaky, buttery-yellow crust that’s reminiscent of an Eggo waffle and a sweet, maple-flavored filling. To complete the look, the pastries are topped with white icing and drizzled with yellow icing to give it a waffle-like grid pattern. Hey, we told you Kellogg’s know how to do breakfast.