What's Good? This Japanese Grandma Makes Dumplings By Day, DJs By Night

Sumiko Iwamuro has spent six decades making dumplings in the restaurant she and her brother inherited from their family, but when her husband died in her 70s she decided to pursue her passion for music and took a year-long course on DJing at a local music school, reports Mashable

Now 82, she continues to work in her restaurant by day but now also hits the turntables at DecaBarZ, a nightclub in the heart of Tokyo's Shinjuku district, as a monthly fixture, reports Reuters.


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